Andréa Calek "A Toi Nous" Plum fudge and oaky vanilla
Baker’s notes & crumb story
Description
fudge and oaky vanilla
This gentler aging style makes Batch 012 a fruit-forward bourbon that shows its spice in the mid-palate
but can also be enjoyed on its own
dried citrus
As Vieux Carre is made with real herbs
Andréa Calek "A Toi Nous" Plum fudge and oaky vanillaSyrah Grenache. Andrea, a former Czech soldier, came to France to be inspired and fell in love with the natural wines of Beaujolais. Working in the Ardeche, Calek has painstaking viticulture combined with non interventionist, painstakingly laissez faire vinification, porducing some the purest expressions of Syrah and Grenache in Southern France. He actually grows other varietals and makes other wines for himself in order to learn as much as he can