Extra Virgin Olive Oil With White Truffle Slices, 100ml Tartuflanghe The full-colour ramen recipe booklet

The full-colour ramen recipe booklet gives you a brief introduction to Japanese ramen

Japanese for ‘three virtues’

Material: Stainless-steel (304)

Smoked Duck

By itself this juice is often very salty

Extra Virgin Olive Oil With White Truffle Slices, 100ml Tartuflanghe The full-colour ramen recipe bookletExtra virgin olive oil with white truffle slices instantly adds the characteristic flavour and aroma of highly prized white truffles to grilled meats and pasta dishes. The Italian extra virgin olive oil is delicate with notes of wild herbs, and is infused with slivers of white truffle. Drizzle the white truffle oil over a steak to add earthy, savoury flavours. Use the oil to dress a simple pasta dish and garnish with fried sage leaves for quick