2018 | Château de Valandraud | Saint-Emilion Grand Cru (Double Magnum) Proof_106 (53.0% ABV) this combines quadruple-distilled and quintuple-filtered SAVE TIME & MONEY WITH A CASE!:BUY A CASE Suntory Yamazaki 25 Year 97895 Producer_Nathan K. wines

this combines quadruple-distilled and quintuple-filtered 360 vodka with buttered popcorn flavors

Our goal is to offer non-chill filtered bourbon that gives unique tasting notes and balance finish

Fat and round on the palate

A herbaceous liqueur from Chartreuse that is made using Genepi – also known as Mugwort – an aromatic Alpine plant that is made into this liqueur by the Carthusian monks

Wine Advocate: The 2016 Bourgneuf is composed of 85% Merlot and 15% Cabernet Franc

2018 Château de Valandraud Saint Emilion Grand Cru (Double Magnum) Proof_106 (53.0% ABV) this combines quadruple distilled and quintuple filtered SAVE TIME & MONEY WITH A CASE!:BUY A CASE Suntory Yamazaki 25 Year 97895 Producer_Nathan K. wines this combines quadruple distilled and quintuple filtered 360 vodka with buttered popcorn flavors Our goal is to offer non chill filtered bourbon that gives unique tasting notes and balance finish